Whether you’re getting started on this site or preparedness in general, this page might help.
When I wrote the content for the website I did so in a logical (at least to me) progression. There is a lot of information here to digest. If you subscribe to receive updates, I will send you the order in which I think the information should be read. Of course, you can read it in any order you choose, but for those who are new to preparedness and feeling overwhelmed, I cover some of the foundation blocks and build off of them.
You can subscribe to receive updates, either daily, or in a lump sum, weekly on Fridays. I promise never to sell your e-mail or use it for anything other than providing site updates.
For those of you who would rather not sign up for the newsletter, here are a few steps to get you started. If you’re unfamiliar with what preparedness is, I suggest Should You Prepare Part One and Part Two. Christian Worldview has some Biblical examples of preparedness. Once you have decided to prepare Developing A Preparedness Plan can help you come up with a plan for your family. You can read abut the Storage, Filtration and Purification of Water and the many aspects of food storage that I cover below.
Food Storage Part One: Why Store Food And The Rules For It
Part one covers why food storage is a good idea, and some principles to keep in mind for storing of food.
Food Storage Part Two: The Kind Of Foods That You Can Store
Part two covers the different kinds fo food storage, things like Freeze-dried, dehydrated etc.
Food Storage Part Three: Shelf Life of Staples.
Staples are foods eaten regularly by a large portion of the population. Some examples are wheat, rice, beans, grains, sugar, pasta, honey, herbs and spices.
Food Storage Part Four: The Process and Enemies of Food Storage.
Learn how to store food for long-term storage, using Mylar, oxygen absorber and food grade buckets. Also learn the enemies of food storage and how mitigate them
Food Storage Part Five: How much food should you store and where should you put it all?”
Here are some tips to help you plan how much food you will store and how to tackle it a little at a time. I think it’s a good idea to have a place to put it all first, so I’ll give you a few ideas for storage as well.
Food Storage Part Six: Tips On Stocking Up and Affording it all.”
Here are some tips to help you stock up on food and other supplies. I’ll also give you some ideas on how to save money and bring more money in each month.
Food Storage Part Seven: Food Boredom to Survival Cooking
In this article I cover means of survival cooking and some odds and ends of food storage.
From this point you can mouse over the preparedness tab on top and find a topic of interest.
If you have any questions please feel free to contact me and ask. I find great joy in helping where I can.